Slow Cooker "Roasted" Herb Chicken with Gravy **Used this recipe as a starter, using Herbs de Provence for the first time. Whole chicken, HdP, pepper & garlic powder. Cooked on Low for about 7 hours. SO delicious!
Crock Pot Orange Chicken - boneless chicken breasts, chopped into small chunks cup flour olive oil T salt 1 teaspoon balsamic vinegar 3 T ketchup 6 oz. frozen orange juice concentrate (thaw or throw it in the microwave for 45 seconds) 4 T brown sugar