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Mom and I are cooking one different recipe each week from The Pioneer Woman Cooks: Food From My Frontier cookbook and reporting out. If they are good, we will post them and if we don't like them we will not. I love quiche and needed to use some leeks that I had leftover that needed to be cooked so this was a perfect recipe to use that up. There is just something magical that happens when you combine mushrooms, leeks and prosciutto! If you don't have this cookbook, I highly suggest you get... Breakfast Quiche, What's For Breakfast, Breakfast Brunch Recipes, Breakfast Dishes, Brunch Foods, Breakfast Specials, Brunch Ideas, Dinner Ideas, Quiches
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Recipe from
justapinch.com

Pioneer Woman's Cowgirl Quiche

1 rating
· 55 minutes · Serves 8
justapinchcooks
Just A Pinch Recipes
807k followers
Ingredients
Meat
8 slice(s) Prosciutto
Produce
1/4 16 ounce(s) white mushrooms, white
2 Leeks, medium
Refrigerated
8 Eggs
Baking & Spices
1 Salt and pepper
Bread & Baked Goods
1 Pie crust or crust
Dairy
2 tbsp Butter
1 1/2 cup Heavy cream
2 cup Swiss cheese, grated

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