3 garlic cloves, can marinated artichoke hearts, drained well and cup ounces) shredded Mozzarella cup ounces) shredded Cheddar cheese; 1 cup grated Parmesan cup sour French bread loaf (about 12 ounces);Salt and fresh!
Parmesan wonton crackers, for eating dip. cup extra virgin olive oil 25 wonton wrappers (about of a standard package) 1 cup parmesan cheese, shredded cup parsley, finely chopped salt and pepper to taste (I used about 3 tsp.
Garlic Parmesan Pull-Apart Bread with marinara dipping sauce. I make an easy sweet version with pillsbury rolls cut into quarters and layered in a Bundt Pan. I am going to try it with this savory recipe now.