Food Mood

Daikon Radish Salad - My Korean Kitchen

clock
10 minutes
Ingredients
Gluten free
∙ Serves 12
Produce
  • 750 g Daikon radish
  • 1/2 tbsp Garlic
  • 2 tbsp Green onion
  • 1 tbsp Korean chili flakes
Condiments
  • 1 tbsp Korean fish sauce
Baking & Spices
  • 1 tsp Sea salt, fine
  • 1 tbsp Sugar
kkakdugi

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