What others are saying
Thinly Sliced Radish Kimchi on the magazine. This stuff is amazingly good!
Learn how to make Korean side dishes (banchan). From traditional and modern Korean side dishes, Korean appetizers and Korean BBQ side dishes.
It& one of the quickest way to make Kimchi using Korean radish. A perfect solution for a quick Kimchi fix!
It's crunchy, spicy and delicious! Serve with bossam (Korean pork wrap) or just steamed rice!