Raparperipiirakkaa When my Finnish relatives first served this dessert to me, I asked, "What is it called in Finnish?" They laughed at me because it's a real tongue twister for an American. But I finally got it. Just roll those R's :)
Fazerin Sininen - Fazer
Mä en koskaan kuvitellut, etta mun suomenkielen taito tulis oikeesti taalla kovin karsimaan. Kyllahan ma aattelin, etta varmaan jotain saatt...
Makeaa murmelin täydeltä: Pepperonipiirakka
Ricotta and Arugula Quiche Ingredients 1 Pillsbury® refrigerated pie crust (from 15-oz box), softened as directed on box 5 eggs 1 cup half-and-half 1 cup whole-milk ricotta cheese Salt and fresh ground black pepper to taste 1 cup coarsely chopped fresh arugula (or baby spinach) 2 cups shredded Italian cheese blend or mozzarella cheese (8 oz) Directions Heat oven to 375°F. Make pie crust as directed on box for One-Crust Baked Shell using 9-inch glass pie plate. Bake about 8 minutes or until…
Blueberry Stuffed French Toast. This is a total win, and I tried it with strawberries the 2nd time I made it. It's much better with blueberries! The hardest part of this recipe is cutting the cream cheese into chunks.