Salted Caramel Pudding My love of salted caramel continues. Why stop at cupcakes, truffles, or salted caramel sauce, when you can have these cute little salted caramel pudding cups. This is not your basic pudding; it’s kicked up a notch with a chocolate
Cream Puffs / this is the filling I make: 1 package of instant vanilla pudding, 1 cup of milk, 1 cup of heavy cream, 1 tsp vanilla blend with electric mixer till thickened. Then I top them with chocolate glaze: 1 cup chocolate chips 2 tblsp butter 2 tbls
Sweet Twist on a Classic: Dark Chocolate & Coconut Popovers - Whoa. Just when I thought my love for those eggy, airy little bread puffs — popovers — couldn't grow any deeper, along comes a dark chocolate chocolate version
It's a well-known fact a glazed donut recipe is the best breakfast recipe. Now, you can make your breakfast both yummy and adorable with these Mini Gingerbread Donuts. Anything mini is guaranteed to be a hit with your friends and family.
Boston Creme Pie Ingredients: 1 recipe Vanilla Custard Filling (make and chill prior to baking the cake) 1 recipe Hot Milk Sponge Cake 1 recipe Chocolate Glaze For The Vanilla Custard Filling: 3 large egg yolks cup granulated sugar 2 Tablespoons corn
White Chocolate-Mint Pots de Crème with Candy Cane Brittle
Caramel Budino with Salted Caramel Sauce At Barbuzzo in Philadelphia, Marcie Turney serves this budino (Italian for pudding) in small mason jars. The flavor combinations and textures here sound yummy! Love the mason jar presentation too :)
Crème mousseline cream – now I’m eating these and I’m loving it! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream. It’s … Continue reading →