If you are throwing a party or celebrating a holiday, it’s always more memorable with some kind of unique element. And since cocktails and parties go hand in hand, you can kill two birds with one stone.
Happy hour idea: a Fig and Thyme Cocktail. 1 oz pisco oz Cointreau oz thyme simple syrup oz lime juice 1 fig (quartered) sprig of thyme and fig for garnish Thyme Simple Syrup: cup sugar cup water 5 sprigs of thyme
Champagne Mojitos Recipe on Food & Wine This puckery drink is prepared with rum and fresh mint like a classic mojito, but New Orleans chef John Besh makes it holiday-worthy by topping it with a splash of Champagne.
Sunshine Dazzler - 1 part vodka 1 part fresh OJ, 1 part fresh mango juice, 2 parts dry champagne, lots of ice, orange slices - Mix ingredients in a pitcher adding champagne last & give a quick stir. Immediately serve over ice. (I may have to drink this f