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Spruced-Up Vanilla Cake: This is a sleight of hand, or a trick of equipment rather than an act of brilliance. True, the cake does look incredibly complicated and seasonally impressive as it comes to the table, but that is all down to the shape of the tin. It’s an expense to get a tin that can’t be used all year round, but it really is a beautifully Christmassy creation, and a doddle to make. Christmas Cake Recipes, Christmas Baking, Christmas Dinner, Christmas Food, Holiday Recipes, Christmas Cakes, Sweet Christmas, Christmas Goodies, Holiday Baking
Recipe from

Spruced-Up Vanilla Cake

Nigella Lawson
6 Eggs, large
Baking & Spices
1/2 tsp Bicarbonate of soda
300 g Caster sugar
2 tbsp Icing sugar
350 g Plain flour
4 tsp Vanilla extract
225 g Butter, soft
250 g Yoghurt, plain fat-free

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