Spaghetti Layer Cake

Recipe with video instructions: Because spaghetti pie was so last season, enjoy it now in cake form with layers of pasta, bolognese, mozzarella, ricotta and more. Ingredients: 1 pound spaghetti noodles, cooked al dente, 3 eggs, beaten, 2 cups whole milk ricotta, 1 (8-ounce) package mozzarella slices, 2 cups bolognese sauce, cold, 1/2 cup shredded mozzarella, 1/4 cup Parmesan, grated, Salt and pepper, to taste, Parsley, for garnish