Kaiserschmarrn with Peaches Recipe - Kaiserschmarrn is a popular Austrian dessert that can also be eaten for breakfast. It's a light pancake, cut up while it's frying and topped with fruit and confectioners' sugar.
Kaiserschmarrn is a very light and airy Austrian pancake prepared with a sweet dough made with eggs, flour and sugar and cooked in butter. Not usually considered breakfast, but in the USA, it's an awesome breakfast!
Caramelizing plums and peaches on the grill brings out their natural sweetness, and Francis Mallmann bastes them with melted butter and sugar to make them even more luscious. A dollop of cool mascarpone tops the warm fruit. More Fruit Desserts
Ham Cheese Mini Breakfast Pies ~ a delicious way to start the day! Bake ahead and freeze for busy mornings when you need breakfast on-the-go! I have already a quiche made with pieces of tomato and ham also delicious ( as a snack )