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Recipe from
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Sheet Pan Crunchy Quesadilla - Sargento® Foods Incorporated
Sargento Cheese
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Ingredients
Ingredients
2 Tbsp. Vegetable oil, divided
2 cups Bell pepper strips (green, red or yellow)
1 cup Red onion, cut into strips
3 cups Cooked rotisserie chicken meat, pulled
1 package Taco seasoning
1/4 cup Hot water
7 12-inch Flour tortillas, divided
2 packages Sargento® Sliced Pepper Jack Cheese
6 ea. Corn tortillas
Assorted condiments (salsa, guacamole, sour cream, jalapenos, cilantro)