Easy Pitcher Cocktail Recipe: Strawberry Basil Margaritas 1 can ounces) frozen limeade concentrate 10 strawberries (or 12 if you're using smaller ones from the farmer's market or your backyard.) 8 basil leaves 2 to 2 cups tequila (gold or silver)
4 ounces (½ cup) all-natural limeade, such as Newman’s Own 1 ½ ounces shot) best quality Tequila, preferably Patron Silver ½ ounce tablespoon) orange-flavored liqueur, such as Cointreau or Grand Marnier Juice from ½ lime (about a tablespoon)
Looking for Hawaiian recipes? Try one of these great 9 drink recipes from Hawaii to get a tropical cocktail taste of the Hawaiian islands. Find more island drink recipes, Caribbean foods and more at Islands.
Protein-packed Strawberry Smoothie 1 cup strawberries, halved 1 cup ice cubes 2 teaspoons fresh basil or fresh mint, chopped cup egg whites Combine all ingredients in blender. Cover and blend on medium speed until smooth.
Frozen Fruit Cubes On a hot summer day, nothing is more essential than a nice cool beverage, so next time, why not jazz up your drink with a fruity ice cube? It will keep your drink nice and frosty (but not watered-down).
Mint Melon Sangria Ingredients: 1 ½ cups diced watermelon 1 ½ cups diced cantaloupe 1 ½ cups diced honeydew melon 2 cups ice 10 mint leaves Juice from ¼ lime 2 bottles sparkling white wine Directions: Pour all of the diced melons in a large