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Pata porisee

Pata porisee

A Finnish delicacy from Kainuu called "rönttönen". It is open faced pie, filled with lingonberry.

Rönttönen (open-faced pie w/ lingonberry) - The sweet and savoury Rönttönen pie is Kaesa’s best known traditional delicacy, and a life-time love affair for many.

Pecan tart with maple syrup ice cream

12 Bars, Cafes and Restaurants in Cardiff

Wondering where to eat in Cardiff, Wales? I've selected 12 of the best bars, cafes and restaurants in Cardiff for you to enjoy! by The Travel Tester

pikku murusia

pikku murusia

Keittiössä, kotona ja puutarhassa

Keittiössä, kotona ja puutarhassa

A blog by an Asian stay-at-home mum sharing recipes, travel experiences and thoughts on life.

layered cake dessert shot I may have to have this for my birthday cake. Bisous À Toi: Salted Caramel Chocolate Cake

Ask and you shall receive. This recipe is a reader request and I thought it was such a great idea that I promptly moved it way up on my to-make list! It starts with fresh (or frozen) raspberries, which are beginning to flood grocery stores much to my delight. They’re delicious right now and will continue reaching theirRead More →

Raspberry Ripple Coconut Ice Cream

Simple, Vegan Raspberry Ripple Coconut Ice Cream with simple methods and uber creamy texture. The perfect summer treat!

Wait..is that a cauliflower???

Whole Roasted Cauliflower With Butter Sauce Healthy Recipes - food, healthy, recipes *cut back on the butter to make it healthier!