Carrot Zucchini Bread with optional Cream Cheese Frosting - (optional? I thought carrot cake was the delivery system for cream cheese frosting!) - this is oh so delicious! Tastes just like carrot cake in bread form.
Cream Cheese Pumpkin Bread with a light streusel topping ~ The streusel topping is so crunchy and so delicious. The flavor is ridiculous and the texture is moist, but not gooey. this is one pumpkin recipe you will want to make all year long!
Double Chocolate Zucchini Bread - use cup unsweetened applesauce instead of half of the oil. Sub half brown sugar for coconut sugar. Mix wet ingredients and add dry. Fold in zucchini and chocolate chips and bake at 350 (start with 55 minutes?
Cream Cheese Apple Bread (adapted from Tomato Kumato) For the Bread 2 Apples cup vegetable oil 1 cup sugar 2 eggs 1 tsp vanilla 1 Cup flour – I used Whole Wheat flour 1 tsp baking soda tsp salt 1 tsp pumpkin spice seasoning (or cinnamon
Cream Cheese Rippled Pumpkin Bread Full of creamy cheese filling and Fall pumpkin spice, here is a recipe for pumpkin bread from Lick the Bowl Good that is easy and perfect for snacking any time of day. Source: Lick the Bowl Good