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Muttabal
Find this Pin and more on Food by Sarah Traverse.
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Mutabbal – Middle Eastern Eggplant and Tahini Dip jw; this may be similar to what we had in isreal

Muttabal (Middle Eastern Eggplant and Tahini Dip) definitely making with yummy pita bread

There’s a cafeteria-type restaurant that I frequent because it has the best mutabbal (similar to baba ghanoush) ever. It’s a Toronto-based Middle Eastern chain and I love it. My husba…

Mutabbal - aubergine & tahini dip (need yoghurt swap for vegan)

Muttabal

Muttabal

Mutabbal – Middle Eastern Eggplant and Tahini Dip

Mutabbal – Eggplant and Tahini Dip

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Baba Ganoush is a popular Middle Eastern eggplant dip. Enjoy it with fresh vegetables or pita bread. Vegan & gluten-free! Find the recipe on www.cookwithmanali.com
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Middle Eastern Eggplant Dip, Baba Ganoush is made is eggplant, tahini, garlic and lemon juice. Easy to make, this dip is definitely a crowd pleaser!

Baba Ganoush, an easy, vegan and gluten-free dip you can eat with bread, veggies, chips and so much

Grilled Date Cake with Beer Caramel Sauce -- I'll be using figs soaked in rum instead of the dates and baking it in the oven.

Unveiling Pitta Bread From The Eastern Mediterranean Tradition

Baba Ganoush is a popular Middle Eastern eggplant dip. Enjoy it with fresh vegetables or pita bread. Vegan & gluten-free! Find the recipe on www.cookwithmanali.com

Baba Ganoush is a popular Middle Eastern eggplant dip. Enjoy it with fresh vegetables or pita bread. Vegan & gluten-free! Find the recipe on www.cookwithmanali.com
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Naan is covered in garlicky tzatziki sauce and covered with Middle Eastern-spiced chickpeas, tahini, fresh herbs and Sriracha in this street food/comfort food mashup.
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Switch out for vegan tzatziki sauce obvs.

Get in my mouth

Naan is covered in garlicky tzatziki sauce and covered with Middle Eastern-spiced chickpeas, tahini, fresh herbs and Sriracha in this street food/comfort food mashup.

Naan is covered in garlicky tzatziki sauce and covered with Middle Eastern-spiced chickpeas, tahini, fresh herbs and Sriracha in this street food/comfort food mashup.
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These wraps work well as a dinner party dish—either as a starter or as a main course with side dishes, such as warm potato salad or sautéed leeks with zucchini, alongside
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Eggplant Wrap with Spinach Sundried Tomatoes Post Wedding Workout Recipe

Paul, Stella, and Mary McCartney: Meat Free Mondays

These wraps work well as a dinner party dish—either as a starter or as a main course with side dishes, such as warm potato salad or sautéed leeks with zucchini, alongside

These wraps work well as a dinner party dish—either as a starter or as a main course with side dishes, such as warm potato salad or sautéed leeks with zucchini, alongside
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Recipe // Carrots + Garlic + Parsley + Pomegranate + Lemon Juice + Maple Syrup + Tahini + White Miso Paste Oils & Vinegars + Oil + Pistachios + Water
Find this Pin and more on Food Stuff - Sides! by Stephanie Berry Sklut.
Recipe // Carrots + Garlic + Parsley + Pomegranate + Lemon Juice + Maple Syrup + Tahini + White Miso Paste Oils & Vinegars + Oil + Pistachios + Water
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In Armenian and nearby Middle Eastern cuisines, dolma refers to a family of stuffed vegetable dishes, most often wrapped in grape or cabbage leaves. You can use this same meat-and-rice filling—and a similar steaming technique—to hollow out and stuff zucchini, eggplant, tomatoes, or peppers. Dolmas taste best warm, and leftovers can be resteamed one or more times as desired.
Find this Pin and more on food by steven stevens.
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A Tale of Many Cabbage Roll Recipes & Sausage Stuffed Cabbage Rolls - Lavender and Lovage

What to eat with a glass of Armenian areni? Dolmas, of course. Beef, grains, and herbs are wrapped in cabbage or grape leaves, and are served at nearly every meal.

Dolma- made vegan by substituting meat with vegan mince or alternative

Use cauliflower rice instead for pure paleontologist.

In Armenian and nearby Middle Eastern cuisines, dolma refers to a family of stuffed vegetable dishes, most often wrapped in grape or cabbage leaves. You can use this same meat-and-rice filling—and a similar steaming technique—to hollow out and stuff zucchini, eggplant, tomatoes, or peppers. Dolmas taste best warm, and leftovers can be resteamed one or more times as desired.

In Armenian and nearby Middle Eastern cuisines, dolma refers to a family of stuffed vegetable dishes, most often wrapped in grape or cabbage leaves. You can use this same meat-and-rice filling—and a similar steaming technique—to hollow out and stuff zucchini, eggplant, tomatoes, or peppers. Dolmas taste best warm, and leftovers can be resteamed one or more times as desired.
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Looking for a fabulous salad - make this chic and delicious Middle Eastern Chickpea Salad from CookingInStilettos.com with protein-packed chickpeas and fresh veggies that are tossed in a lemon basil vinaigrette. This easy salad can be served as a side dish, main entree or even nestled in pita bread for the perfect lunch on the go | @CookInStilettos
Find this Pin and more on garbanzo bean recipes by Georgia Jadallah.
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Sofregit is more than a fresh tomato sauce recipe.

Looking for a fabulous salad - make this chic and delicious Middle Eastern Chickpea Salad from CookingInStilettos.com with protein-packed chickpeas and fresh veggies that are tossed in a lemon basil vinaigrette. This easy salad can be served as a side dish, main entree or even nestled in pita bread for the perfect lunch on the go | @CookInStilettos

Looking for a fabulous salad - make this chic and delicious Middle Eastern Chickpea Salad from CookingInStilettos.com with protein-packed chickpeas and fresh veggies that are tossed in a lemon basil vinaigrette. This easy salad can be served as a side dish, main entree or even nestled in pita bread for the perfect lunch on the go | @CookInStilettos

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Think pizza crossed with Middle-Eastern spices and you've got this amazing flatbread recipe. #EccoDomani #Pizza

Lebanese lamb flatbread

great alternative ethnic street food for a weekend family meal, in front of a movie , a sports , superbowl snack or for a buffet party Think pizza crossed with Middle-Eastern spices and you've got James Martin's lamb flatbread recipe.

Baba Ghanoush Roasted Eggplant Dip: healthy and addictive! Delicious Middle Eastern dip for fresh veggies or pita bread. Garlic, tahini & fresh lemon juice!

Baba Ghanoush Roasted Eggplant Dip

Baba Ghanoush Roasted Eggplant Dip: healthy and addictive! Delicious Middle Eastern dip for fresh veggies or pita bread. So simple. (Vegan Dip For Veggies)

One Pot Middle Eastern Chicken and Rice

One Pot Middle Eastern Chicken and Rice

A flavorful Middle Eastern Chicken made with seasoned tumeric rice all in one pot! Fuss free this middle eastern chicken is super easy to make. (Chicken And Rice)

This recipe for Eggplant Fatteh, a Middle Eastern casserole dish, features toasted pita bread, a spiced tomato sauce, and a lemony tahini topping.

Eggplant Fatteh

This recipe for Eggplant Fatteh, a Middle Eastern casserole dish, features toasted pita bread, a spiced tomato sauce, and a lemony tahini topping.

If you're looking for healthy comfort foods, these five farro recipes are going to keep you satisfied all week long.

This Fiber-Rich Grain Is Healthier Than Quinoa and Better Than Rice

farro tabbouleh with burrata & hummus - a great healthy & wholesome appetizer for a party this summer!

Mediterranean Chickpea Salad Recipe with Za'atar and Fried Eggplant | The Mediterranean Dish. A flavor-packed Mediterranean peasant salad with chickpeas, chopped vegetables, eggplant and Za’atar. A meal in its own right! Get the step-by-step tutorial.

Mediterranean Chickpea Salad with Za'atar Fried Eggplant

Mediterranean Chickpea Salad Recipe with Za'atar and Fried Eggplant. A flavor-packed Mediterranean peasant salad with chickpeas, chopped vegetables, eggplant and Za’atar. A meal in its own right!

Middle Eastern Sambousek with Garlic Cilantro Aioli Dipping Sauce

Middle Eastern Sambousek with Garlic Cilantro Aioli Dipping Sauce

Crunchy on the outside and savory aromatic meat filling on the inside. This Middle Eastern Sambousek is bursting with flavor. One of my husbands fav food when he lived in Egypt. Perfect hand food for game day!

Homemade Labneh — this creamy dip is made with Greek yogurt

Homemade Labneh

Labneh - Honey and Fig with Vanilla Garlic and Lemon or add herbs Add Blue Cheese

Lemon and garlic bring a burst of flavor to these grilled chicken skewers. Middle Eastern Shish Tawook will make a great addition to your next cookout!  | www.CuriousCuisiniere.com

Lemon and garlic bring a burst of flavor to these grilled chicken skewers. Middle Eastern Shish Tawook will make a great addition to your next cookout!

Baba Ganoush Recipe - It's made from roasted eggplants, tahini and garlic and tastes incredible! From inspiredtaste.net | @inspiredtaste

Amazing Roasted Eggplant Dip

Baba Ganoush Recipe - It's made from roasted eggplants, tahini and garlic and tastes incredible! Use 2 Tbs of Tahini and only one garlic clove

Kofta Kebab Recipe | The Mediterranean Dish. Authentic kofta kebabs with ground beef and lamb, garlic, onions, fresh parsley and warm Middle Eastern spices. See the step-by-step tutorial on The Mediterranean Dish.

Kofta Kebab

Kofta Kebab Recipe | The Mediterranean Dish. Authentic kofta kebabs with ground beef and lamb, garlic, onions, fresh parsley and warm Middle Eastern spices. See the step-by-step tutorial on The Mediterranean Dish.

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