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Pinoy Spaghetti - Filipino-style spaghetti with a wonderful sweetness to it using "banana ketchup"!

Pinoy Spaghetti

Pinoy Spaghetti - Filipino-style spaghetti with a wonderful sweetness to it using "banana ketchup"!

Filipino Bihon Pancit Noodles - Sweet, savory, Easy and ready in less than 25 minutes! http://www.pickledplum.com/pancit-recipe-filipino/

Bihon Pancit Recipe (Filipino)

To use up the can of coconut milk sitting in the pantry...

Ginataang Manok

Ginataang Manok is translated as chicken stewed in coconut milk. This is a simple Filipino dish wherein chicken is sautéed in garlic, onion, and ginger then stewed in coconut milk. A more traditional (Traditional Chicken Stew)

SIZZLING CHICKEN SISIG ~ INGREDIENTS ~ 1 1/2 lbs. grilled chicken breast, finely chopped 1/4 lb. chicken liver, chopped 1 cup minced yellow onion 1 teaspoon garlic powder 2 pieces long green chili or serrano peppers, sliced diagonally 2 tablespoons soy sauce 1/4 cup butter 4 to 5 tablespoons mayonnaise 1 egg salt and pepper to taste 2 tablespoons cooking oil~~

Sizzling Chicken Sisig

Sizzling Chicken Sisig is the chicken version of the popular sisig dish. This recipe is quick and easy and can be low in fat depending on the type and amount of mayonnaise that will be used.

The first time I made this, hubby said it became his instant favorite! Deliciously tender chunks of beef slowly simmered in tomato sauce flavored with Asian seasonings. Your taste buds are treated to a savory, tangy and sweet explosion of flavors! #beef #mechado

The first time I made Beef Mechado, hubby said it became his instant favorite! Deliciously tender chunks of beef slowly simmered in tomato sauce flavored with Asian seasonings. Your taste buds are treated to a savory, tangy and sweet explosion of flavors!

How to make Ginataang Bilo Bilo (Sticky Rice Balls in Coconut MIlk) #Dessert #Pinoy #ThirdWorldKitchen:

Ginataang Bilo Bilo is a popular Filipino dessert made with glutinous rice balls, tapioca pearls, plantains, jack fruit and coconut milk.

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