Corn On The Cob - a cool and super easy way to cook it! Corn SLIPS out of husk leaving no silk to pull off. microwave in husk about 4 min per ear; using oven mitts, cut off end, grab top & shake out ear
1 head cabbage 4 t butter 4 slices bacon 1 t salt 1/2 t garlic powder 1/4 t pepper 2 t parm cheese Cut cabbage into four wedges. Place each wedge on a piece of doubled heavy-duty aluminum foil. Spread cut sides with butter. Mix spices together in a small container and sprinkle all of the mixture equally over each wedge. Wrap bacon around each wedge. Fold foil around cabbage, sealing each wedge tightly. Grill cabbage, covered, over med heat 40 min, turning twice.
The Only Corn on the Cob I Will Ever Make Again
6-8 ears corn, husks and silk removed water 1 1/4 cup milk 1/3 cup brown sugar 1/4 cup butter (optional and to add to the water) bring to boil. boil for 7 to 8 minutes
Spread frozen corn (not thawed) on baking sheet, sprinkle with olive oil salt pepper. Broil for 5 min // my family couldnt get enough of this. Will never use stovetop again!.
Carnival Squash,Squash bisque - What's Cooking America - Cause I happen to have a Carnival Squash and no idea what to do with it.
Deep South Dish: Fresh Hot Corn on the Cob in (about) 4 minutes, No Husking, No Silks