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Spiced Moroccan Chicken Wrap

Spiced Moroccan Chicken Wrap

Moroccan Fish Tagine with Ginger & Saffron 5

Moroccan Fish Tagine with Ginger & Saffron 5

Harcha (حرشة) is a Moroccan bread that takes the shape of a galette and is prepared with semolina and butter or olive oil. #Moroccan #Morocco #196flavors

Harcha (حرشة) is a Moroccan bread that takes the shape of a galette and is prepared with semolina and butter or olive oil. #Moroccan #Morocco #196flavors

Pastilla is the most emblematic Moroccan appetizer. It consists of a sweet & savory chicken filling that is wrapped in layers of very thin dough. #Morocco #Moroccan #196flavors

Pastilla is the most emblematic Moroccan appetizer. It consists of a sweet & savory chicken filling that is wrapped in layers of very thin dough. #Morocco #Moroccan #196flavors

Holy Crap.  I have found a recipe for Kefta that reminds me of my favorite Moroccan restaurant.

Holy Crap. I have found a recipe for Kefta that reminds me of my favorite Moroccan restaurant.

Moroccan Couscous with Roast Vegetables (not sure if this is an authentic ethnic dish, but it looks tasty.)

Moroccan Couscous with Roast Vegetables (not sure if this is an authentic ethnic dish, but it looks tasty.)

Enjoy the flavors of Morocco with richly spiced chicken, savory onions, and tangy olives. Using just one small bowl and a baking sheet, this Moroccan Sheet Pan Chicken is just as easy to clean up as it is to prepare!

Moroccan Sheet Pan Chicken

Enjoy the flavors of Morocco with richly spiced chicken, savory onions, and tangy olives. Using just one small bowl and a baking sheet, this Moroccan Sheet Pan Chicken is just as easy to clean up as it is to prepare!

One Pan Moroccan Lemon Olive Chicken - a streamlined version of the original with all the flavor and ready in under 45 minutes!

One Pan Moroccan Lemon Olive Chicken

One Pan Moroccan Lemon Olive Chicken - a streamlined version of the original with all the flavor and ready in under 45 minutes!

Every week, Yahoo Food spotlights a cookbook that stands out from all the rest. This week’s cookbook is The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World by Jessamyn Waldman Rodriguez and Julia Turshen. Read more about the book here.

How to Make Buttery, Flaky Moroccan Bread M’smen

Every week, Yahoo Food spotlights a cookbook that stands out from all the rest. This week’s cookbook is The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World by Jessamyn Waldman Rodriguez and Julia Turshen. Read more about the book here.

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