Blackened portobello mushroom pita pockets - These are so good that they’ll get you out of bed early for breakfast: blackened portobello mushroom caps stuffed into pita pockets with fresh baby spinach, shredded cheese, garlic, and sriracha hot sauce! I li
Vegan Mashed Potatoes with Garlicky Kale
Make these creamy, delicious Vegan Mashed Potatoes for your next dinner party! Garlicky kale packs serious nutrition into this comforting side dish.
Pita Pockets with Roasted Veggies and Hummus Recipe: Healthy and delicious lunch meal you will look forward to. These vegan rainbow pita pockets are very easy and quick to make and can be eaten warm or cold.
Sliced sweet potato, red pepper, onion Sweet Potato Zoodle Pad Thai - Chelsea's Choices This simple Sweet Potato Zoodle Pad Thai is ready in under 30 minutes and has all the flavors you know and love from the classic Pad Thai.