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Kyllästyttääkö astioiden laittaminen astianpesukoneeseen? Laita koira hommiin! http://www.iltasanomat.fi/viihde/art-1428025804633.html https://www.facebook.com/profile.php?id=100009068054021

Kyllästyttääkö astioiden laittaminen astianpesukoneeseen? Laita koira hommiin! http://www.iltasanomat.fi/viihde/art-1428025804633.html https://www.facebook.com/profile.php?id=100009068054021

Rich chocolate sponge cake and mint cream is so tasty together and moist, you can’t stop at one piece. The cake is not only delicious, but stunning. The dark brown and mint are beautifully contrasted  (Chocolate Chip Cake)

Rich chocolate sponge cake and mint cream is so tasty together and moist, you can’t stop at one piece. The cake is not only delicious, but stunning. The dark brown and mint are beautifully contrasted colors that will make the cake stand out at any occasio

Finnish "Slapped Ears" (Korvapuusti) - This is definetly the must when you want to fill your home with the scent of delicious comfort! Enjoy with big glass of cold milk!

Finnish Cinnamon Pastries (Korvapuusti)

Finnish Cinnamon Pastries (Korvapuusti)Your kids will stand in line for Finland's version of "slapped ears": cardamom buns filled with brown sugar and cinnamon.

With this recipe, your kids will stand in line for Finland's version of "slapped ears" korvapuusti pastries filled with brown sugar and cinnamon.

Finnish Cinnamon Pastries (Korvapuusti)

With this recipe, your kids will stand in line for Finland's version of "slapped ears" korvapuusti pastries filled with brown sugar and cinnamon.

★ Delicious Brown ★ 29.1. Kino Suomi: Jäähyväiset  https://www.facebook.com/malle.taar/posts/10203827438386551

★ Delicious Brown ★ 29.1. Kino Suomi: Jäähyväiset https://www.facebook.com/malle.taar/posts/10203827438386551

These savory pastries were my favorite thing to eat in Finland.  Rice porridge surrounded by a rye flour crust, baked until slightly browned.  In Finland, they're often eaten at breakfast or lunch.  Delicious topped with ham, cheese, or just (real!) butter.

These savory pastries were my favorite thing to eat in Finland. Rice porridge surrounded by a rye flour crust, baked until slightly browned. In Finland, they& often eaten at breakfast or lunch. Delicious topped with ham, cheese, or just (real!

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