Love tuna with fresh dill! Tuna Salad with Diced Red Onion, Celery and Fresh Dill
BAKED PARMESAN CRUMBED FISH ~ Says: Packed generously with a thick, crunchy coating of parmesan and garlic breadcrumbs, this is one fish that everyone is sure to love. Using this recipe, youll get perfectly golden crumbs and perfectly cooked fish every time. And the clincher? Its on the table in just over 10 minutes. I made this using perch fillets (skin off) but you can use any firm white fish fillets.