Creamiest Mile High COCONUT CREAM PIE (and Easiest) - 52 Holiday Cakes and Pies at Home... This Ohh and Aaahs inspiring cake is amazingly easy. Uses a box of pudding to help the custard filling come together. Adding a unique Salty/Sweet Pretzel crunchy crust adds a new unexpected texture and taste to the pie. I made three pies for Christmas this was BY FAR the most popular! AND EASIEST!
Raspberry Lemonade Cake, inspired by Christina Tosi's Momofuku Milk Bar recipes. Layers of raspberryes, vanilla cake, liquid cheesecake and lemon curd. Sooo flip-tastically good. Double the recipe to Make it bigger
Classic Strawberry Cream Pie 1 9-inch pie crust (I use the 'Foolproof Pie Dough' from Cooks' Illustrated) 1 recipe cream filling (below) 3 cups fresh strawberries ½ cup water ¼ cup sugar 2 teaspoons cornstarch Pre-bake pie crust using pie weights or dried beans. Let cool. Fill with chilled Cream Filling. Quarter two and a half cups of