Explore Le'veon Bell, Quinoa, and more!

Quinoa-zucchini-spinach-filled bell peppers


Toasted gluten-free bread with mashed peas, avocado, pickled onions, soft-cooked eggs, a pinch of sea salt and pepper.

Pea, pickled onion, avocado and egg tartine FROM Cannelle et Vanille

Feasting at Home: Moroccan Roasted Beets with Pomegranate Seeds

Moroccan Roasted Beets with Pomegranate and Pistachio

Moroccan roasted beets with pomegranate seeds! Beets get a festive Moroccan twist with this easy and healthy recipe. Roasted beets, with a balsamic glaze tossed with pomegranate seeds and pistachios

Moroccan Quinoa Salad #recipe #glutenfree #veganrecipe

Photos via: Green Kitchen Stories Moroccan Quinoa Salad recipe - With zucchini, eggplant, green onion and more, this salad is definite.

*Jam Straws - 1 Puff Pastry Sheet, 1/4 C. Seedless Jam, 2 t. Sugar and 1/2 t. Cinnamon

Jam Straws

Puff pastry and your favorite jam. Jam Straws 1 pkg puff pastry sheets) c seedless raspberry jam Flour for dusting Powdered sugar for sprinkling Preheat 400 Line two cookie sheets w/ parchment

Oven Roasted Cabbage Wedges so simple and easy 20 mins in the oven... and it it ready to put on the plate...

Oven Roasted Cabbage Wedges

Oven Roasted Cabbage Wedges -Preheat oven to 400 degrees. On a greased baking pan place 1 inch thick round slices of cabbage in a single layer. Season as you wish, salt, pepper, garlic, hot pepper etc. Roast minutes until browned.

Zucchini Patty Sandwiches, from 30 Vegetarian Sandwich ideas: http://www.wholeliving.com/183223/30-vegetarian-sandwich-recipes/@center/183822/healthy-lunches#144899

recipe: Zucchini Patty Sandwiches This zucchini-chickpea sandwich takes its inspiration from falafel. It is filling enough for dinner, and satisfies meat-eaters and vegetarians.

Cannellini Bean Vegetarian "Meatballs" with Tomato Sauce...An easy #MeatlessMonday meal.  | cookincanuck.com #vegetarian

Cannellini Bean Vegetarian "meatballs" With Tomato Sauce Recipe By Cookincanuck - Will Have To Try These Bean-balls. I Just Cooked Up A Bag Of Cannellini Beans And Have Leftovers. Ooo these look yummy I really want to try these.