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Vegan Raspberry Cheesecake Bars - Choosing Chia
7 ratings
Vegan raspberry cheesecake bars that can be stored in the fridge for weeks! Simple and healthy ingredients. | choosingchia.com
Ingredients
Produce
• 1 Lemon, juice of
• 1 tbsp Lemon, zest
• 1 cup Medjool dates
• 1 cup Raspberries, fresh or frozen
Canned Goods
• 1 cup Coconut milk, full-fat
Condiments
• 5/16 cup Maple syrup
Pasta & Grains
• 3/4 cup Oats
Baking & Spices
• 1/2 tsp Cinnamon
• 1 pinch Salt
• 1 tsp Vanilla extract
Oils & Vinegars
• 1/4 cup Refined coconut oil
Nuts & Seeds
• 1 3/4 cups Cashews
• 1/2 cup Walnuts