Red Curry Lentils — Pinch of Yum I made this for my vegan daughter and she raved about it.said it was restaurant quality. It's fairly easy, and I made it early in the day and stuck it in the crock pot to keep warm. Delicious with brown basmati rice.
Aito Merimiespihvi / Sjömansbiff 12.4.2015
Strawberry and Arugula Salad with Grilled Halloumi