Ramen Cups with Cabbage and Pork Slaw Sesame seeds add a nutty little crunch to this tasty appetizer. Toast them easily in just 2 or 3 minutes on the stovetop: Place seeds in a dry pan over medium heat and shake frequently until they are golden.
Rosemary herbed pork chops with shallot wine sauce - I used thin-cut boneless chops, and whole garlic and red onion in lieu of mini onions. 20 min in the oven. Paired with zucchini-quinoa cakes. Use Chardonnay wine with this
Garlic-Lemon Pork Recipe from Martha Stewart Living. Pinning this because we have lots of good beef recipes and several good chicken recipes, but we don't do pork very often. This could help mix things up!
Pork Chops Marsala by Cooking Light. Give your weeknight pork chops a makeover with the comforting flavors of Marsala sauce. Save time in the kitchen by purchasing pre-minced garlic and pre-chopped mushrooms.
Learn how to make delicious mac and cheese appetizer bites.
This recipe for Korean BBQ Tacos is marinated and seared beef layered with cabbage slaw and marinated cucumbers, all tucked into warm flour tortillas. A unique take on taco night that's a real crowd pleaser.
Toasting half the rice in this recipe yields warmth and crunch that takes this ultra-comforting entrée from ordinary to exceptional. For an added kick, serve with a drizzle of Sriracha.View Recipe: Crispy Rice with Ham and Bean Sprouts
Crunchy and bite sized these Taco Wonton Cups are a quick and easy appetizer for any time of day. So here we are approaching the end of the year. 2016 has really flown by. I have accomplished a lot of what I was wanting to this year. But in reality[Read m