Mechado - Filipino Beef Stew www.kitchenconfidante Comfort in the form of a hearty stew can be found in nearly every country’s cuisine, and the Philippines is no different. Mechado is the Philippine version of the ubiquitous comfort food with a wonderf
Parmesan Crusted Fish is a quick and easy fish recipe that you can prepare anytime.Tilapia is the most common fish used for this recipe, I find it really good and tasty. Preparing Parmesan Crusted Fish is hassle free.
Paksiw - Generally means to cook and simmer in vinegar. Common dishes bearing the term, however, can vary substantially depending on what is being cooked. Paksiw na isda is fish poached in a vinegar broth usually seasoned with fish sauce and spiced with s
Tinolang Bangus is a delicious Filipino soup recipe; it is a hearty ginger soup composed of bangus (milkfish) and vegetables such as chayote, hot pepper leaves, and malunggay leaves. This is best eaten with white rice along with a spicy fish sauce dip.