Baked Falafel Recipe with Lemon Tahini Sauce - Skip the fried version and try this lighter, healthier (but just as delicious) baked one! A vegetarian loaded sandwich made with chickpeas and only 531 calories!
These vegan kofte kebabs are made with a mixture of spiced chickpeas, rolled up and cooked on skewers with summer veggies. Serve with pita bread and hummus or vegan Tzatziki sauce for a hearty Mediterranean-inspired meal.
This recipe for Veggie Pakora uses sweet potato broccoli red onion and spring onions for the filling. Served with a homemade Cilantro Coconut Sauce it is the perfect appetizer or snack! Naturally vegan and gluten-free.