Salad is even more appetizing — and fun! — to eat when it's served on a stick. These Greek salad bites are a cinch to prepare and will make a great appetizer for your next dinner party. Carbs per serving: 3 grams Photo: Lauren Hendrickson
Spicy Shrimp Tapas Here’s a shrimp tapas recipe where the fruity taste of mango blends with the spicy seasoning of shrimp. These spicy shrimp are going to get some serious fans during your next dinner party for sur.
These Chili Lime Shrimp Cups are baked in the oven until crisp. Fill with arugula, a lime sour cream, and then topped with a big juicy chili-lime shrimp. Assemble the cups with the arugula, sour cream and shrimp just before serving.