Raparperipiirakkaa When my Finnish relatives first served this dessert to me, I asked, "What is it called in Finnish?" They laughed at me because it's a real tongue twister for an American. But I finally got it. Just roll those R's :)
Viipurin rinkelit - My favorite Finnish treat
Sultsina is a traditional Karelian dish, a cross between a crêpe and a flatbread, made of unleavened rye dough and a farina (mannapuuro) filling. Rice pudding can also be used as a filling.