Mongolian Beef - Chop, drop, sizzle and stir! I'll take you through it step-by-step. We will end up with a silky sauce that has an awesome balance of sweet, sour, tangy and just a tad bit of heat. ♥ Menu Musings of a Modern American Mom
Dried limes or black limes provide a complex flavor to many Iranian dishes. They not only give the tang of a fresh lime but also add a fermented musky depth of flavor. In this lentil soup the dried lime and sumac add brightness to match the fresh herbs.
Chili Gravy Enchiladas: The Perfect Enchilada Sauce You Are Missing - From a Homesick Texan Recipe _ A very spicy, smooth sauce bakes up perfectly. These tasted super-authentic. Chili gravy enchiladas will change your Tex-Mex life!