Korean curse words // not that I'll use these, but good to know
Sukju Namul (Korean Bean Sprout Salad)
My tips for making the best Sukju Namul (숙주나물 무침), an easy Korean bean sprout salad that comes together from a handful of basic ingredients in just minutes.
So we were out eating lunch on Saturday before we went to see "Grand Budapest Hotel", and Hyo gave me the idea for this. First of all, I didn't even know the correct term for these sounds an...
How to make Spicy Korean Rice Cakes, Tteok-pokki (떡볶이)
Whenever I crave a good authentic Korean food, I don't think of the fancy gourmet kinds. I crave humble street foods in Korea. There are many to choose from, but these spicy rice cakes have to be my #1 choice.
Japchae - Korean Glass Noodles
The recipe I introduce here is the way my mom used to make at home for the holidays and big parties. I believe it’s the way many moms of the past generation used to make it — in the old days when mothers spent many hours if not days cooking for big families and guests. All the ingredients are sauteed separately and then mixed together at the end.
I Learned to Speak Four Languages in a Few Years: Here's How
The hardest languages to learn. Pinner says: Looks like I blindly picked out the hardest languages to study: Korean and Mandarin Chinese.