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Crock Pot Vegetarian Buffalo Cauliflower Chili
1 rating
Vegetarian chili, red-hot buffalo style! This easy chili hits the spot whether it's game day or any day. This is a super easy one-pot slow cooker meal - no prep other than cutting the veggies and opening some cans! Pour it all into the slow cooker and come back in a few hours. Dinner's ready.
Ingredients
Meat
• 1/2 cup Frank's
Produce
• 4 cups Cannellini beans, cooked
• 1/2 medium head Cauliflower
• 1 4-ounce can Green chilies, fire-roasted
• 1 Onion (diced (about 2 cups)), medium
• 1 28-ounce can Tomatoes, with juice
Baking & Spices
• 2 tbsp Brown sugar
• 1/8 tsp Cayenne pepper
• 1 tbsp Chili powder
• 1/2 tsp Kosher salt
Nuts & Seeds
• 2 tsp Cumin
Dairy
• 1 Toppings such as blue cheese, Assorted