Vegetarian Buffalo Cauliflower Chili Recipe
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Crock Pot Vegetarian Buffalo Cauliflower Chili

1 rating
· 8hr 15min · 4 servings
Vegetarian chili, red-hot buffalo style! This easy chili hits the spot whether it's game day or any day. This is a super easy one-pot slow cooker meal - no prep other than cutting the veggies and opening some cans! Pour it all into the slow cooker and come back in a few hours. Dinner's ready.

Ingredients

Meat
1/2 cup Frank's
Produce
4 cups Cannellini beans, cooked
1/2 medium head Cauliflower
1 4-ounce can Green chilies, fire-roasted
1 Onion (diced (about 2 cups)), medium
1 28-ounce can Tomatoes, with juice
Baking & Spices
2 tbsp Brown sugar
1/8 tsp Cayenne pepper
1 tbsp Chili powder
1/2 tsp Kosher salt
Nuts & Seeds
2 tsp Cumin
Dairy
1 Toppings such as blue cheese, Assorted

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