Paleo - Our family loved this! I didnt use egg, but coated the chicken with cornstarch. Fried the chicken in batches, then simmered the chicken in the sauce, with the pineapple. - It’s The Best Selling Book For Getting Started With Paleo
Cilantro goes bad real fast. so here's how to freeze it. Put it in the blender with a couple Tbs of olive oil, little lime juice, and some garlic. Pour it into a muffin pan, freeze it, then pop them into some zip locks.
Easter Slow Roast Lamb with Rosemary and Garlic, and Vine TomatoesSpring Pasta with Basil Pesto, Peas and Pine NutsChorizo Pasta Bake - the perfect comfort food dinner Waiheke Pizza - with Figs, Grapes, Blue Cheese
Making Dak-Kang-Jung (닭강정) / Korean Crispy Chicken with Sweet & Spicy Sauce
Korean Crispy Chicken with Sweet and Spicy Sauce
Broccolini with Grilled Lemon, Pine Nuts and Aleppo Chile
Just needs a couple tweaks to make Full GAPS friendly. Chicken and leek casserole with a creamy white wine and mushroom sauce - simple and delicious family favourite and Banting friendly midweek supper!