Tutustu kiinnostaviin ideoihin!

Tutustu aiheeseen liittyviin aiheisiin

e9d5b880fdcb5c796b418fa064be5538.jpg 378×495 piksel

e9d5b880fdcb5c796b418fa064be5538.jpg 378×495 piksel

这颗“夜明珠”外面是白巧克力,在浇上黑巧克力的瞬间,会像朵莲花一样开放,里面是浓郁的松露黑巧克力蛋糕!味道非常的美妙,蛋糕十分细腻~想吃不?

这颗“夜明珠”外面是白巧克力,在浇上黑巧克力的瞬间,会像朵莲花一样开放,里面是浓郁的松露黑巧克力蛋糕!味道非常的美妙,蛋糕十分细腻~想吃不?

ayyyy *-*

ayyyy *-*

Jakub Hartlieb - The ChefsTalk Project  Beautiful for sakura dessert

Jakub Hartlieb - The ChefsTalk Project Beautiful for sakura dessert

"@benoitetbrigitteviolier" Photo taken by @_chocolate_jewels_ on Instagram, pinned via the InstaPin iOS App! http://www.instapinapp.com (07/04/2015)

"@benoitetbrigitteviolier" Photo taken by @_chocolate_jewels_ on Instagram, pinned via the InstaPin iOS App! http://www.instapinapp.com (07/04/2015)

Lemon Pie: meringue, lemon cream, puff pastry and caramelized lemon peel with its syrup. - The ChefsTalk Project

Lemon Pie: meringue, lemon cream, puff pastry and caramelized lemon peel with its syrup. - The ChefsTalk Project

Douceur pêche framboise verveine - Marie Meunier - Michalak Masterclass

Douceur pêche framboise verveine - Marie Meunier - Michalak Masterclass

Pierre Gagnaire by thebestchefproject

Pierre Gagnaire by thebestchefproject

0457a0682f90882e812dc6463438d4be.jpg 950×1,425 pixels

0457a0682f90882e812dc6463438d4be.jpg 950×1,425 pixels

Pear, chocolate, toffee, rye - benjamin donath - The ChefsTalk Project

Pear, chocolate, toffee, rye - benjamin donath - The ChefsTalk Project

Pinterest
Haku