Mostaccioli Recipe- Recipes Even though we're not Italian, this rich, cheesy pasta dish is a "family tradition" for holidays and special occasions. I was delighted the first time I tried this mostaccioli recipe
Baked Mostaccioli - I left out the meat. Instead of spaghetti sauce, I used tomato sauce and a can of diced tomatoes and added italian seasoning. I used fat free ricotta and low fat mozz. I also added about a 1/2 c of spinach to the cheese mix. This is a good one!
Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it’s not a staple weeknight meal in your house, it should be. Get all the flavors of lasagna, minus the fuss, in this endlessly customizable pasta bake.
Taste of Home Winning Comfort Food Recipes - Looking for winning comfort food recipes? Find contest winning comfort food recipes including home style meals, desserts, appetizers, and more winning comfort food recipes.
Favorite Baked Spaghetti Recipe -This yummy spaghetti casserole will be requested again and again for potlucks and family gatherings. It's especially popular with my grandchildren, who just love all t(Spaghetti Recipes)
Baked Million Dollar Spaghetti is creamy with a melty cheese center, topped with meat sauce and extra bubbly cheese. Tastes like a cross between baked ziti and lasagna with half the effort! (easy million dollar spaghetti)