Citrus Combine the jewels of the citrus family—kumquats, clementines, oranges, and limes—to make a pretty, sweet-smelling wreath. Start with a circular piece of florist’s foam, then use wooden florist’s picks to secure large items, such as oranges, first. Continue with smaller fruits. Tie with a thick velvet ribbon. The wreath should look good enough to eat for at least a week.