Caprese Tarts I have always been a fan a good caprese salad. When I was thinking about recipes for the tart issue in the spring issue of SPM I was thinking why not a caprese tart? I tried it out and it was really good. All you need is some puff pastry, go
Bourbon Whiskey Meatballs for the Crockpot--omg.one can use frozen meatballs in this recipe and still be a rock star in the kitchen! Ketchup, brown sugar, bourbon whiskey, lemon juice & Worcestershire sauce make the magical sauce:)
Impossibly Easy Vegetable Pie: A savory blend of cheddar cheese and broccoli in a pie that makes its own crust while it bakes. ~ I've done this a few times using the diy bisquick mix; done half broccoli & sauteed mushrooms w extra cheese too mmm.