The recipe omits how to create the design on top of this meyer lemon macadamia nut tart (the best part). It's simple: cut a paper doily in half. Place one half on each side of the tart (after it has cooled). Sift powdered sugar over the entire surface.
Ingredients: For The Vanilla-Yogurt Mix 1 cup 2 percent Greek yogurt 2 tablespoons sugar vanilla bean, split and scraped, pod reserved for another use, or teaspoon pure vanilla extract For The Raspberry Puree 12 ounces raspberries cups) 2 tabl