Strawberry and rhubarb tartlets | The combination of creamy custard, short pastry and sour fruit is what makes these tartlets from Matthew Evans the perfect end to any meal.
Sweet semolina filo pie (bougatsa) recipe : SBS Food Bougatsa is, arguably, one of Greece’s greatest gifts to the culinary world. Layers of buttered filo encase a sweet semolina custard which is baked into a golden flaky pie.
Coconut sago pudding with passionfruit
Pumpkin curry (wattaka kalu pol)
Pumpkin curry (wattaka kalu pol) | A simple but delicious vegetable curry recipe that uses Sri Lanka’s dark roasted curry powder and is thickened and flavoured with toasted rice and desiccated coconut. A truly glorious dish to serve as part of a shared meal.
Video: How to Make Sri Lankan Street Food at Home
Video for Sri Lankan street food dish Kothu Roti, or "chopped roti". Looks easy and delicious
Sweet Pumpkin Curry (Wattakka) - Sri Lankan Food Recipes
Chocolate custard tarts
BBC Food - Recipes - Chocolate custard tarts
Chocolate-filled fritters recipe (bunuelos de cuaresma)
Pan-fried gnocchi with mushrooms & sage butter
Pan-fried gnocchi with mushrooms and sage butter. Six simple ingredients and 30 minutes is all it takes to make this super-tasty main meal.