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kuningasrapua ja parsaa / Hannan soppa

Bocuse d'Or sneak peek, Eero Vottonen & Miikka Manninen

kuningasrapua ja parsaa / Hannan soppa

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Shape of Content is a Digital Creative Studio based in Los Angeles, focused on building amazing online experiences for the modern business

Explore Simon.St photos on Flickr. Simon.St has uploaded 66 photos to Flickr.

Portfolio of Simon Stauffer. Chef & Food Photographer based in Canberra, ACT Australia. You have a restaurant and need photos?

The Quenelle: Chocolate Sphere, Flexible Chocolate Ganache, Devil's Food Cake Shards and Crumbs, Chocolate Nest

Francisco Migoya - Chocolate Sphere, Flexible Chocolate Ganache, Devil's Food Cake Shards and Crumbs, Chocolate Nest

Fillet and Short Rib of Beef with Beer Glazed Onions and Smoked Bone Marrow

Beef two ways. I could do a slow smoked beef cheek and a reverse seared ribeye

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CITRUS in eight courses

Mini desserts, Epernay, Celebrity Cruises ล่องเรือสำราญคลิ๊กเลย http://www.joytour.com/%E0%B8%A5%E0%B9%88%E0%B8%AD%E0%B8%87%E0%B9%80%E0%B8%A3%E0%B8%B7%E0%B8%AD%E0%B8%AA%E0%B8%B3%E0%B8%A3%E0%B8%B2%E0%B8%8D

The delicious food prepared on an Alaskan cruise is most likely made of ingredients supplied by Canadian vendors, as Port Metro Vancouver is the home port of many Alaska-bound cruise ships.

Atum ceviche

75 Smart and Creative Food Presentation Ideas

plate toro/ jalepeno mix on plate, micro greens, insert cornet with wasabi soy cream in center, pulvarize wasabi peas and nori flakes along edge of plate

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