Next time: more spice, fewer pans. Try cooking the shrimp first, really hot, letting then set aside while veg cooks, then add back at the end. Also preserved lemon. Quick Dinner Recipe: Saucy Sautéed Shrimp over Lemon Quinoa — Recipes from The Kitchn
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Roasted Garlic Pasta Salad -- made this for dinner tonight. I would up adding sun dried tomatoes and fresh basil to get some flavor. Also, the short cut of "roasting" the garlic in the microwave is not a great idea.