La pastilla est un plat traditionnel du Maghreb, originaire d'Andalousie, constitué d'une sorte de feuilleté, à base d'oignon, de pigeons, de persil, de coriandre, d'œuf dur et d'amandes, mélange de sucré et de salé parfumé à la cannelle.
Hungarian nokedli is made from a homemade noodle dough (eggs, water and plain flour). Extremely popular, the chicken paprika, beef stew, veal paprika is always served with these delicious noodles. Cli(How To Make Dough Kitchens)
You may not have one of Benihana's teppanyaki tables — the flat grill top on which their signature dishes are cooked — at home, but that doesn't mean you can't get in on the fun! In this episode of Get the Dish, Benihana chef Oscar Briseno shows us how to
These zucchini cheddar cheese savory muffins are super delicious, moist and full of flavor. Serve them for a quick lunch with a salad, with a bowl of soup, for breakfast, and are great for the kids lu (Gluten Free Fall Bake)