5 STARS Vegan Breakfast Potatoes Recipe Pinner says- This made the perfect breakfast today, for a Sunday. I added a few extra veges that I needed to use. -- UPDATE: This was one of the best tasting breakfasts I've ever had. I used oil infused
Love this dish! Quick asparagus and mushroom stir-fry with a scrumptious Asian garlic sauce. You can easily change it up with your own favorite veggies! (vegan, gluten-free) (add lots of extra garlic and a little more soy sauce)
Salads can be made as light or as hearty as you want. Bulking up a salad with tofu, tempeh, beans, lentils and lots of different fruits and veggies makes for some of the most delicious and satisfying entrée salads.
Pumpkin, Apple, and Caramelized Onion Quesadillas [Vegan]