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Cronuts!!!  Oh Heavenly Sent ...Making These ASAP!!

Homemade Cronuts Done Right

Cronuts, a delectable new treat taking New York City by storm, is a donut made from croissant dough.

The Official Cronut Recipe Is Out... I can't eat these because of the wheat, but imagine that at least somebody out there wants to know the recipe...

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Check out this story by Katie Newman on @stellerstories

C R O I S S A N T D O N U T S RECIPE FOR CRONUTS

C R O I S S A N T D O N U T S R E C I P E F O R C R O N U T S Flaky, buttery pastries tossed in sugar, filled with fluffy lavender cream and finished with a luscious lemon glaze. Donuts and croissants sitting

{good eats} Dominique Ansel's Cronut. New Yorks newest trend. Want to try one!

And your bird can sing: {good eats} Dominique Ansel Bakery Cronut (Image and article only)

I must say that when I first heard of the Cronut phenomenon I dismissed it as a passing fad – purely a New York obsession that would blaze briefly and then be forgotten. Well, I was wrong. Dominique Ansel’s trademarked pastry was a 2013 phenomenon that not only continues to fascinate as we about to...Read More »

Christmas Cronuts with marzipan pastry cream

I revisit homemade cronuts and they are out of this world delicious! Christmas Cronuts with marzipan & rum pastry cream now on Supergolden Bakes.

Oh my gosh, too good to be true! Vanilla Buttermilk Glazed Croissant Donuts

Vanilla Buttermilk Glazed Croissant Donuts

The Cronut is a croissant-doughnut pastry developed by chef Dominique Ansel for Dominique Ansel Bakery in New York City. Here's the recipe for Buttermilk-Vanilla Glazed Croissant Donuts from Smoke (they're in Oklahoma!

Shhh- the official #cronut recipe from the maker himself!

The OFFICIAL Cronuts Recipe is Finally Here!

Yum... I'd Pinch That! | Cronut Recipe

Cronut

Cronut What could be better than taking your first satisfying bite of a homemade cronut? Like the original cronut, our version had buttery layers of dough filled with vanilla cream and glazed.

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