The moment I bought my tagine I knew this traditional Moroccan dish would be the very first meal I'd cook in it. Kefta Mkaouara is a simple, no-nonsense spicy meatball tagine that is to die for. by adrian
Kefta is ground beef or lamb typically mixed with cumin paprika minced onion coriander and parsley. Kefta makes a superb kebab (brochette) and is also the foundation of a number of other Moroccan dishes.
Moroccan Garden Vegetable Tagine // A traditional Moroccan vegetarian dish served with sweet potatoes, eggplant, and garden vegetables.This gluten-free and vegan tagine will have you in love after one bite!
Chicken Tagine with Apricots, Prunes and Preserved Lemon
Recipe for traditional Moroccan dish tajine de boulettes (keftas) aux oeufs et épices which is made of beef meatballs, eggs and herbs. It looks very appetizing and entice curiosity about the Moroccan cuisine.