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Eggplant Pasta Bake With Tomato & Zucchini | Walder Wellness, Dietitian | Recipe | Eggplant recipes, Healthy recipes, Healthy pastas
a bowl filled with pasta and vegetables on top of a white cloth next to a spoon
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walderwellness.com

Eggplant Pasta Bake With Tomato & Zucchini | Walder Wellness, Dietitian

9 ratings
· 1hr 0min · Vegetarian · 6 servings
This cozy eggplant pasta recipe combines nutritious veggies like eggplant (aubergine), zucchini, kale, and tomatoes for a super flavourful and delicious vegetarian pasta bake. It's topped with cheeses like parmesan and ricotta, which get nice and melty in the oven! Gluten-free option included.
walderwellness
Carrie Walder, MS, RD || Walder Wellness

Ingredients

Produce
• 2 tsp Basil, dried
• 8 cups Eggplant
• 2 cups Kale
• 2 tsp Thyme, dried
• 4 Tomatoes, med large
• 3 cups Zucchini
Condiments
• 3 cups Marinara sauce
Pasta & Grains
• 1 box Pasta
Oils & Vinegars
• 1/4 cup Olive oil
Dairy
• 1 cup Parmesan
• 1 cup Ricotta

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