2 cups Bisquick mix teaspoon garlic powder 1 cups shredded cheddar cup milk 2 tbsp butter 1 tsp dried parsley 1 tsp garlic salt Preheat oven to and line a baking sheet with parchment paper or use a baking stone.
One-hour skillet focaccia "Did this TWICE last night due to high demand. So delicious. Heat up a little red sauce and you've got breadsticks to dip. Whole family loved it!" Now I need to get a cast iron skillet!