11. Spinach Salad with Quinoa and Fruit This salad isn’t just a pretty face; it’s delicious, too!
Italian broccoli & salmon bake
Italian broccoli & salmon bake...could easily adapt to use frozen or canned salmon. Kale could be substituted for the broccoli. Slow roasted tomatoes from my freezer could be used in placed of sundried.
Mexican Quinoa Veggie Bowls
Mausteinen marinoitu parsakaalisalaatti
Suvi sur le vif - Blogi | Lily.fi
Kiwi Carpaccio with Manuka Honey and Pecans by cookyourdream: So happy to see this alternative to eating Kiwi out of hand or adding to salads! #Kiwi #Honey