Frozen Raspberry Pina Colada for a beach wedding! What You Need 1 oz. cream of coconut 1 oz. fresh lime juice Handful of raspberries Lemon and lime wedges, for garnish How to Make It In a blender, combine .
Pineapple and Vanilla Margarita. Tequila shaken with freshly muddled pineapple, lightly sweetened with vanilla syrup, sharpened with fresh lime juice and served on the rocks. One of 3 variations of the Margarita!
#Cocktail / Rum Punch
Ingredients:3 ounces of pineapple juice 2 ounces of orange juice 1 ounce dark rum, plus 1/2 ounce to splash on top 1 ounce coconut rum splash of grenadine lime slice for garnish Directions: www.inspiredbycharm.com